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Small Business Tokita Kobo Event

What are we doing when the slower moments at the market?

August 26, 2025

Craft markets are full of energy—friendly faces, creative displays, and one-of-a-kind items everywhere you look. But not every moment is busy. So, what are we doing behind the booth when…

Japanese Culture Japanese Traditional Event

Obon in Japan: A Festival of Remembrance and Light

August 19, 2025

Every August, Japan is filled with the warm glow of lanterns, the rhythm of drums, and the graceful movements of traditional dance. This is Obon (お盆)—one of Japan’s most important…

Japanese Culture Japanese Food

Cool & Refreshing: Traditional Japanese Foods for Summer

August 12, 2025

Japanese summers are hot and humid, but Japanese cuisine has long embraced the power of seasonal eating. Summer dishes in Japan are crafted not just for taste, but also to…

Japanese Culture

How to Handle Extreme Heat in Japan: Everyday Tips from Japanese Summers

August 5, 2025

Japanese summers are beautiful—but also hot, humid, and intense. Especially in July and August, temperatures often soar above 35°C, with high humidity that makes it feel even hotter (Feels like…

Tokita Kobo Products

How to Take Care of Your Tokita Kobo Items

July 30, 2025

Thank you for supporting Tokita Kobo and choosing our handcrafted items made from upcycled kimono fabric and Japanese Kimono Pattern fabric.Because our products are crafted with traditional materials and special…

Japanese Culture

What Does “Otsukaresama”(お疲れ様) Mean? Understanding a Uniquely Japanese Expression of Appreciation

July 23, 2025

If you’ve spent time around Japanese people or studied Japanese culture, you may have heard the phrase “Otsukaresama desu” (お疲れ様です) or its more casual form, “Otsukare” (おつかれ). It’s often said…

Japan Traveling Japanese Culture Kimono History

Exploring Asakusa: Treasure Hunting for Secondhand Kimono in Tokyo’s Historic Heart

July 16, 2025

If you’re a lover of traditional Japanese fashion or sustainable vintage style, Asakusa (浅草) is worth to find them besides sightseeing—it’s a haven for secondhand kimono shopping. Known for its…

Japanese Culture Japanese Food Japanese Food Recipe

Natto (納豆) – A Superfood with a Sticky Surprise!

July 10, 2025

What is Natto? Natto is made by fermenting soybeans with a special bacteria called Bacillus subtilis natto. It’s packed with protein, probiotics, and vitamin K2, making it a powerhouse for…

Japan Traveling

Exploring Nippori Fabric Town(日暮里繊維街): Tokyo’s Hidden Treasure for Textile Lovers

July 2, 2025

For fabric lovers, DIY creators, and fashion designers, there’s no place in Japan quite like Nippori Fabric Town (日暮里繊維街). Tucked away in Tokyo’s Arakawa Ward, this historic district is a…

Japanese Culture Kimono History

The Timeless Beauty of Tsumami Zaiku(つまみ細工): Japanese Fabric Art from Edo to Today

June 24, 2025

Tsumami Zaiku is a traditional Japanese craft that transforms small squares of fabric—usually silk—into intricate floral motifs and decorative ornaments. With a technique as delicate as the name suggests (tsumami…

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  • What Do We Do During Heavy Weather at an Outdoor Market? July 21, 2026
  • What Is Yukata? A Light and Evolving Summer Kimono July 7, 2026
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  • Exploring Japan’s Most Sacred Shrine: A Journey Through Ise Jingu June 22, 2026
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Small Business Tokita Kobo Event

What Do We Do During Heavy Weather at an Outdoor Market?

July 21, 2026
Japanese Culture Japanese Traditional Event Kimono History

What Is Yukata? A Light and Evolving Summer Kimono

July 7, 2026
Japanese Culture Others

Why Japan’s Soccer Team Uses a Three-Legged Crow: The Story of Yatagarasu

June 30, 2026
Japan Traveling Japanese Culture

Exploring Japan’s Most Sacred Shrine: A Journey Through Ise Jingu

June 22, 2026

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